From our family to yours
Located in beautiful Santa Rosa Valley, Santa Rosa Valley Farms started it’s adventure in 2016. Since having a small ranchette year’s prior, it was the one thing we wanted to get back to. This time, it was taking a blank canvas of land and thoughtfully planning it out. We knew we had our work cut out for us, but it was worth the sacrifice. From pulling weeds to harvesting, it is all about good hard work.
We at Santa Rosa Valley Family Farms pride ourselves on the quality of our avocados. At an average of 273 sunny days a year, growing avocados in Santa Rosa Valley is perfection. And, with the certification of CCOF, it is a gold seal to our product. We are proud of our small ranch!
Hass avocado’s flavor reflects its texture – creamy and smooth with a nutty and sweet finish.
Like hass avocadoes, the flesh of the Lamb Hass is smooth and creamy, and offers a similar rich and nutty flavor.
Round, vlarge, thick skinned green avocados with a creamy smooth texture and excellent buttery-flavored flesh.